One of my all-time favorite "hobbies" is cooking at home! I especially enjoy experimenting with new ingredients ...and different types of cookware. My specialties are foods that are diabetic-friendly, keto-friendly, and low-carb. I share my favorite recipes and cooking tips here at The Fun Times Guide to Food.
If you're tired of Ramen Noodles or Hamburger Helper, try Whole Chicken In A Can. Laugh if you like, but whole canned chicken makes a great soup or stew! It's fully cooked, just reheat and add some fresh veggies for a wonderful meal.
Microwave popcorn burns quite quickly. The terrible smell lingers forever and it's tough to clean. Here's how to remove burnt popcorn smell from a microwave
The same additive that makes white paint is used to make many foods whiter and more appealing to the eye. What's appalling is Titanium Dioxide doesn't get listed on the ingredient label even though it's classified as a possible carcinogen!
Pyrex bakeware can fly apart sending glass everywhere. Non-stick and Teflon coated pans pump poisons chemicals into the air when heated. Watch this video and you'll be convinced that ceramic cookware is the only safe option!
Satisfy your desire for chocolate with a 3-minute recipe: microwave chocolate cake in a cup! I bet everything you need to make it is right in your pantry.
It's the time of year for apple recipes! Here are lots of unique recipes for fall apples to help you put that fall apple harvest to good use. Plus other fun things to do with apples.
Eating out doesn't have to be expensive. And being on a budget doesn't mean you have to eat from a drive-up window. It's sometimes even cheaper if you don't!
