It’s time to trade in your old analog cookware for new digital cookware! These 4 hi-tech kitchen gadgets will completely transform your Thanksgiving dinner. Now it’s faster & easier to prepare food at home for the holidays!
Preparing & Cooking Food
What I’ve learned about turkey brining: Brining works best for roasting / grilling a turkey. You need to thaw the turkey completely first. Soak the turkey 8 to 24 hours in the brine marinade. Finally, dry off the turkey and cook it.
5 simple Halloween treat recipes that kids love. You can hand them out to trick-or-treaters instead of candy bars. Or serve them at your Halloween party!
One of my favorite dessert recipes is Marshmallow Fluff Never Fail Fudge. Here’s how to make this classic fudge recipe + My personal tips for the best results
Wish your George Foreman grill wasn’t such a chore to clean? Here are 3 tricks to make cleaning George Foreman grills super easy. The foil idea is the best!
Thinking of making bread at home yourself? We recently invested in a Zojirushi bread maker and have found the best bread slicers and bread knives too!
I figured there had to be a healthier way to enjoy crunchy chicken… without frying it. The fried chicken recipe that I came up with leaves the deep fryer in the cupboard. It also eliminates most of the fat by removing the skin from the chicken pieces. Here’s my crispy — but not fried — chicken recipe that you’re going to love!
The next time you’re hosting a party or preparing to feed a big group, don’t panic. Just keep it simple and try some of these quick & each recipes that will keep yourself unstressed and your guests’ stomachs satisfied.
I’m diabetic. I also like spaghetti. Here are my best tips for turning whole wheat pasta into a diabetic friendly meal.
A super handy reference guide for anyone who spends time in the kitchen cooking and preparing food. I refer to these kitchen shortcuts ALL the time!