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Wish your George Foreman grill wasn’t such a chore to clean? Want to see how to clean a George Foreman grill with very little effort? Here are 3 tricks that make cleaning George Foreman grills super easy. (The aluminum foil idea is the best!)
Exploding glass makes great headlines, doesn’t it? But what’s really going on here? The truth is, there’s more behind the Anchor Hocking and Pyrex exploding bakeware phenomenon than most people realize. Here are the facts.
One of my family’s favorite activities is cooking out on our patio. Over the years, we’ve tried a variety of outdoor cookers: gas grills, charcoal grills, ceramic grills, and outdoor ovens. Each one has its advantages and disadvantages. If you’re looking to buy a grill but not sure which one to get, I’m going to outline the pros and cons of some of the best types of outdoor grills to help you choose one that fits your family’s needs.
It’s time to trade in your old analog cookware for new digital cookware! These 4 hi-tech kitchen gadgets will completely transform your Thanksgiving dinner. Now it’s faster & easier to prepare food at home for the holidays!
A super handy reference guide for anyone who spends time in the kitchen cooking and preparing food. I refer to these kitchen shortcuts ALL the time!
The George Foreman name is synonymous with nutritious meals, and the George Foreman rotisseries are no exception. Here are the top 5 reasons to own a George Foreman rotisserie oven.
Here are some cool things you can do with a microwave that you might not have have heard before.
Oil in moderation is an important part of your diet. Choosing from these 6 healthy cooking oils, you can actually improve your health. This video shows how to pan fry fish to perfection with just a little bit of healthy canola oil.
Pyrex bakeware can fly apart sending glass everywhere. Non-stick and Teflon coated pans pump poisons chemicals into the air when heated. Watch this video and you’ll be convinced that ceramic cookware is the only safe option!
Both a pressure cooker and a crockpot can make your meat super tender and delicious. One takes more time but can be left unattended while cooking. The other needs vigilant supervision throughout the cooking process.
