Think of all the condiments in your refrigerator and pantry at this moment. Now, think how much better they would taste if they were homemade, without all the preservatives in them.
Check out these condiments recipes to make your own mayonnaise, mustard, ketchup, peanut butter, hummus, and ricotta cheese — just like Grandma used to make!
Want fresher, better tasting condiments?
Here are some other condiments & sauces you can make yourself:
- Crockpot apple butter
- Substitutions for popular spices & condiments
- Jams, jellies, soy sauce, salsa, and more
- Condiments recipes for all kinds of spreads
- Homemade condiments for your next cookout
- Frugal recipes for spices & seasonings
There are also a wide variety of things you can pickle and preserve that will be real treats as side dishes or flavor additions to your main menu.
Forget the condiment aisle at the supermarket. This year, take a step back in time and do it the old-fashioned way. Your time spent trying out a few condiments recipes will be rewarded by the gratitude your family expresses when dinner tastes so much better.
This video provides a great tip for storing perishable condiments that you aren’t likely to use up right away:
I’ve been involved in RVing for over 40 yrs — including camping, building, repairing, and even selling RVs. I’ve owned, used, and repaired almost every class and style of RV ever made. I do all of my own repair work. My other interests include cooking at home, living with an aging dog, and dealing with diabetic issues. If you can combine a grease monkey with a computer geek, throw in a touch of information nut and organization freak, combined with a little bit of storyteller, you’ve got a good idea of who I am.