A No-Spend Month Will Help You Save Money And Use Up Food You Already Have
Everyone's feeling the pinch of the poor economy. Many are forced to cut back on their grocery shopping when there is still more month left at the end of the paycheck. Finding ways to make meals with what you have in the pantry and using up leftovers will help stretch your menu when buying more isn't an option.
For some, having a no-spend month or week every now and then is a good way to save some money, while using up those food products that might otherwise become out of date.
After all, the use by date on the package is often just a guideline.
Leave a comment